Meat quality and lipid fatty acid profile from wild thrush (Turdus philomelos), woodcock (Scolopax rusticola) and starling (Sturnus vulgaris): A preliminary comparative study
2020-01-01 Tarricone, S.; Colonna, M. A.; Cosentino, C.; Giannico, F.; Ragni, M.
The expansion of the TRB and TRG genes in domestic goats (Capra hircus)is characteristic of the ruminant species
2020-01-01 Giannico, Francesco; Massari, Serafina; Caputi Jambrenghi, Anna; Soriano, Adriano; Pala, Angela; Linguiti, Giovanna; Ciccarese, Salvatrice; Antonacci, Rachele
Effects of Dietary Extruded Linseed (Linum usitatissimum) and Oregano (Origanum vulgare) on Growth Traits, Carcass Composition and Meat Quality of Grigia di Potenza Suckling Kids
2021-01-01 Tarricone, S.; Giannico, F.; Ragni, M.; Colonna, M. A.; Rotondi, P.; Cosentino, C.; Seidavi, A.; Tufarelli, V.; Laudadio, V.
Dietary Effects of Extra Virgin Olive Oil Extracted by Ultrasound Technology or Refined Olive Oil on the Quality Traits of Pork and “Capocollo di Martina Franca” Dry-Cured Meat
2021-01-01 Antonietta Colonna, Maria; Tarricone, Simona; Giannico, Francesco; Selvaggi, Maria; Carriero, Francesco; Crupi, Pasquale; Corbo, Filomena; Lisa Clodoveo, Maria
Dietary supplementation with camelina sativa (L. crantz) forage in autochthonous ionica goats: Effects on milk and caciotta cheese chemical, fatty acid composition and sensory properties
2021-01-01 Colonna, M. A.; Giannico, F.; Tufarelli, V.; Laudadio, V.; Selvaggi, M.; De Mastro, G.; Tedone, L.
The genomic organisation of the tra/trd locus validates the peculiar characteristics of dromedary δ-chain expression
2021-01-01 Massari, S.; Linguiti, G.; Giannico, F.; D'Addabbo, P.; Ciccarese, S.; Antonacci, R.
Camelina sativa (L. Crantz) Fresh Forage Productive Performance and Quality at Different Vegetative Stages: Effects of Dietary Supplementation in Ionica Goats on Milk Quality
2022-01-01 Tedone, L.; Giannico, F.; Tufarelli, V.; Laudadio, V.; Selvaggi, M.; De Mastro, G.; Colonna, M. A.
The Organization of the Pig T-Cell Receptor γ (TRG) Locus Provides Insights into the Evolutionary Patterns of the TRG Genes across Cetartiodactyla
2022-01-01 Linguiti, G; Giannico, F; D’Addabbo, P; Pala, A; Jambrenghi, Ac; Ciccarese, S; Massari, S; Antonacci, R
Effects of Dietary Red Grape Extract on the Quality Traits in Juvenile European Sea Bass (Dicentrarchus labrax L.)
2023-01-01 Tarricone, Simona; Iaffaldano, Nicolaia; Colonna, Maria Antonietta; Giannico, Francesco; Selvaggi, Maria; Caputi Jambrenghi, Anna; Cariglia, Michela; Ragni, Marco
Genomic and comparative analysis of the T cell receptor gamma locus in two Equus species
2023-01-01 Massari, Serafina; Giannico, Francesco; Paolillo, Nunzia Valentina; Pala, Angela; Jambrenghi, Anna Caputi; Antonacci, Rachele
Shelf-Life and Quality of Anchovies (Engraulis encrasicolus) Refrigerated Using Different Packaging Materials
2023-01-01 Dambrosio, Angela; Cristiana Quaglia, Nicoletta; Antonietta Colonna, Maria; Capuozzo, Flavia; Giannico, Francesco; Tarricone, Simona; Caputi Jambrenghi, Anna; Ragni, Marco
Dietary Supplementation with Oregano and Linseed in Autochthonous “Facciuta Lucana” Goats: Effects on Meat Quality Traits in Suckling Kids
2023-01-01 Colonna, Maria Antonietta; Karatosidi, Despoina; Cosentino, Carlo; Freschi, Pierangelo; Carbonara, Claudia; Giannico, Francesco; Losacco, Caterina; Tufarelli, Vincenzo; Tarricone, Simona; Selvaggi, Maria; Ragni, Marco
Effects of grazing on grassland or wood-pasture, slaughtering age and ageing time on meat production and quality in Podolian young bulls
2024-01-01 Giannico, Francesco; Karatosidi, Despoina; Carbonara, Claudia; Ragni, Marco; Tarricone, Simona; Caputi Jambrenghi, Anna; Tedone, Luigi; Colonna, Maria Antonietta
Growth Performance and Flesh Quality of Sea Bass (Dicentrarchus labrax) Fed with Diets Containing Olive Oil in Partial Replacement of Fish Oil—With or Without Supplementation with Rosmarinus officinalis L. Essential Oil
2024-01-01 Tarricone, Simona; Ragni, Marco; Carbonara, Claudia; Giannico, Francesco; Bozzo, Francesco; Petrontino, Alessandro; Caputi Jambrenghi, Anna; Colonna, Maria Antonietta
Partial Replacement of Fishmeal with Seafood Discards for Juvenile Penaeus japonicus: Effects on Growth, Flesh Quality, Chemical and Fatty Acid Composition
2024-01-01 Ragni, Marco; Colonna, Maria Antonietta; Di Turi, Laura; Carbonara, Claudia; Giannico, Francesco; Cariglia, Michela; Palma, Giuseppe; Tarricone, Simona
A Comprehensive Analysis of the Genomic and Expressed Repertoire of the T-Cell Receptor Beta Chain in Equus caballus
2024-01-01 Antonacci, Rachele; Giannico, Francesco; Moschetti, Roberta; Pala, Angela; Jambrenghi, Anna Caputi; Massari, Serafina
DNA Barcoding and Analysis of Nutritional Properties as a Tool for Enhancing Traceability of Anchovies (Engraulis encrasicolus L.) Fished in the Italian Southern Adriatic Sea
2025-01-01 De Virgilio, Maddalena; De Paola, Domenico; Selvaggi, Maria; Carbonara, Claudia; Ragni, Marco; Caputi Jambrenghi, Anna; Giannico, Francesco; Colonna, Maria Antonietta; Tarricone, Simona
Flesh Quality, Shelf Life, and Freshness Assessment of Sea Bream Reared in a Coastal Mediterranean Integrated Multi-Trophic Aquaculture System
2025-01-01 Tarricone, Simona; Colonna, Maria Antonietta; Ragni, Marco; Trani, Roberta; Giangrande, Adriana; Basile, Grazia; Stabili, Loredana; Carbonara, Claudia; Giannico, Francesco; Longo, Caterina
Horehound (Marrubium vulgare L.) as natural dietary feed additive in rabbit: effects on productive traits, antioxidant status, caecal environment, and gut morphology
2025-01-01 Losacco, Caterina; Pugliese, Gianluca; Passantino, Letizia; Giannico, Francesco; Ceci, Edmondo; Roselli, Vincenzo; Gambacorta, Lucia; Schiavitto, Michele; Laudadio, Vito; Piemontese, Luca; Tufarelli, Vincenzo
Grape pomace in diets for Podolian and crossbred young bulls: effects on growth performance, meat quality, and economic analysis of meat production
2025-01-01 Giannico, Francesco; Petrontino, Alessandro; Bozzo, Francesco; Karatosidi, Despoina; Selvaggi, Maria; Carbonara, Claudia; Tarricone, Simona; Ragni, Marco; Colonna, Maria Antonietta
| Titolo | Data di pubblicazione | Autore(i) | File |
|---|---|---|---|
| Meat quality and lipid fatty acid profile from wild thrush (Turdus philomelos), woodcock (Scolopax rusticola) and starling (Sturnus vulgaris): A preliminary comparative study | 1-gen-2020 | Tarricone, S.; Colonna, M. A.; Cosentino, C.; Giannico, F.; Ragni, M. | |
| The expansion of the TRB and TRG genes in domestic goats (Capra hircus)is characteristic of the ruminant species | 1-gen-2020 | Giannico, Francesco; Massari, Serafina; Caputi Jambrenghi, Anna; Soriano, Adriano; Pala, Angela; Linguiti, Giovanna; Ciccarese, Salvatrice; Antonacci, Rachele | |
| Effects of Dietary Extruded Linseed (Linum usitatissimum) and Oregano (Origanum vulgare) on Growth Traits, Carcass Composition and Meat Quality of Grigia di Potenza Suckling Kids | 1-gen-2021 | Tarricone, S.; Giannico, F.; Ragni, M.; Colonna, M. A.; Rotondi, P.; Cosentino, C.; Seidavi, A.; Tufarelli, V.; Laudadio, V. | |
| Dietary Effects of Extra Virgin Olive Oil Extracted by Ultrasound Technology or Refined Olive Oil on the Quality Traits of Pork and “Capocollo di Martina Franca” Dry-Cured Meat | 1-gen-2021 | Antonietta Colonna, Maria; Tarricone, Simona; Giannico, Francesco; Selvaggi, Maria; Carriero, Francesco; Crupi, Pasquale; Corbo, Filomena; Lisa Clodoveo, Maria | |
| Dietary supplementation with camelina sativa (L. crantz) forage in autochthonous ionica goats: Effects on milk and caciotta cheese chemical, fatty acid composition and sensory properties | 1-gen-2021 | Colonna, M. A.; Giannico, F.; Tufarelli, V.; Laudadio, V.; Selvaggi, M.; De Mastro, G.; Tedone, L. | |
| The genomic organisation of the tra/trd locus validates the peculiar characteristics of dromedary δ-chain expression | 1-gen-2021 | Massari, S.; Linguiti, G.; Giannico, F.; D'Addabbo, P.; Ciccarese, S.; Antonacci, R. | |
| Camelina sativa (L. Crantz) Fresh Forage Productive Performance and Quality at Different Vegetative Stages: Effects of Dietary Supplementation in Ionica Goats on Milk Quality | 1-gen-2022 | Tedone, L.; Giannico, F.; Tufarelli, V.; Laudadio, V.; Selvaggi, M.; De Mastro, G.; Colonna, M. A. | |
| The Organization of the Pig T-Cell Receptor γ (TRG) Locus Provides Insights into the Evolutionary Patterns of the TRG Genes across Cetartiodactyla | 1-gen-2022 | Linguiti, G; Giannico, F; D’Addabbo, P; Pala, A; Jambrenghi, Ac; Ciccarese, S; Massari, S; Antonacci, R | |
| Effects of Dietary Red Grape Extract on the Quality Traits in Juvenile European Sea Bass (Dicentrarchus labrax L.) | 1-gen-2023 | Tarricone, Simona; Iaffaldano, Nicolaia; Colonna, Maria Antonietta; Giannico, Francesco; Selvaggi, Maria; Caputi Jambrenghi, Anna; Cariglia, Michela; Ragni, Marco | |
| Genomic and comparative analysis of the T cell receptor gamma locus in two Equus species | 1-gen-2023 | Massari, Serafina; Giannico, Francesco; Paolillo, Nunzia Valentina; Pala, Angela; Jambrenghi, Anna Caputi; Antonacci, Rachele | |
| Shelf-Life and Quality of Anchovies (Engraulis encrasicolus) Refrigerated Using Different Packaging Materials | 1-gen-2023 | Dambrosio, Angela; Cristiana Quaglia, Nicoletta; Antonietta Colonna, Maria; Capuozzo, Flavia; Giannico, Francesco; Tarricone, Simona; Caputi Jambrenghi, Anna; Ragni, Marco | |
| Dietary Supplementation with Oregano and Linseed in Autochthonous “Facciuta Lucana” Goats: Effects on Meat Quality Traits in Suckling Kids | 1-gen-2023 | Colonna, Maria Antonietta; Karatosidi, Despoina; Cosentino, Carlo; Freschi, Pierangelo; Carbonara, Claudia; Giannico, Francesco; Losacco, Caterina; Tufarelli, Vincenzo; Tarricone, Simona; Selvaggi, Maria; Ragni, Marco | |
| Effects of grazing on grassland or wood-pasture, slaughtering age and ageing time on meat production and quality in Podolian young bulls | 1-gen-2024 | Giannico, Francesco; Karatosidi, Despoina; Carbonara, Claudia; Ragni, Marco; Tarricone, Simona; Caputi Jambrenghi, Anna; Tedone, Luigi; Colonna, Maria Antonietta | |
| Growth Performance and Flesh Quality of Sea Bass (Dicentrarchus labrax) Fed with Diets Containing Olive Oil in Partial Replacement of Fish Oil—With or Without Supplementation with Rosmarinus officinalis L. Essential Oil | 1-gen-2024 | Tarricone, Simona; Ragni, Marco; Carbonara, Claudia; Giannico, Francesco; Bozzo, Francesco; Petrontino, Alessandro; Caputi Jambrenghi, Anna; Colonna, Maria Antonietta | |
| Partial Replacement of Fishmeal with Seafood Discards for Juvenile Penaeus japonicus: Effects on Growth, Flesh Quality, Chemical and Fatty Acid Composition | 1-gen-2024 | Ragni, Marco; Colonna, Maria Antonietta; Di Turi, Laura; Carbonara, Claudia; Giannico, Francesco; Cariglia, Michela; Palma, Giuseppe; Tarricone, Simona | |
| A Comprehensive Analysis of the Genomic and Expressed Repertoire of the T-Cell Receptor Beta Chain in Equus caballus | 1-gen-2024 | Antonacci, Rachele; Giannico, Francesco; Moschetti, Roberta; Pala, Angela; Jambrenghi, Anna Caputi; Massari, Serafina | |
| DNA Barcoding and Analysis of Nutritional Properties as a Tool for Enhancing Traceability of Anchovies (Engraulis encrasicolus L.) Fished in the Italian Southern Adriatic Sea | 1-gen-2025 | De Virgilio, Maddalena; De Paola, Domenico; Selvaggi, Maria; Carbonara, Claudia; Ragni, Marco; Caputi Jambrenghi, Anna; Giannico, Francesco; Colonna, Maria Antonietta; Tarricone, Simona | |
| Flesh Quality, Shelf Life, and Freshness Assessment of Sea Bream Reared in a Coastal Mediterranean Integrated Multi-Trophic Aquaculture System | 1-gen-2025 | Tarricone, Simona; Colonna, Maria Antonietta; Ragni, Marco; Trani, Roberta; Giangrande, Adriana; Basile, Grazia; Stabili, Loredana; Carbonara, Claudia; Giannico, Francesco; Longo, Caterina | |
| Horehound (Marrubium vulgare L.) as natural dietary feed additive in rabbit: effects on productive traits, antioxidant status, caecal environment, and gut morphology | 1-gen-2025 | Losacco, Caterina; Pugliese, Gianluca; Passantino, Letizia; Giannico, Francesco; Ceci, Edmondo; Roselli, Vincenzo; Gambacorta, Lucia; Schiavitto, Michele; Laudadio, Vito; Piemontese, Luca; Tufarelli, Vincenzo | |
| Grape pomace in diets for Podolian and crossbred young bulls: effects on growth performance, meat quality, and economic analysis of meat production | 1-gen-2025 | Giannico, Francesco; Petrontino, Alessandro; Bozzo, Francesco; Karatosidi, Despoina; Selvaggi, Maria; Carbonara, Claudia; Tarricone, Simona; Ragni, Marco; Colonna, Maria Antonietta |
Legenda icone
- file ad accesso aperto
- file disponibili sulla rete interna
- file disponibili agli utenti autorizzati
- file disponibili solo agli amministratori
- file sotto embargo
- nessun file disponibile
Scopri
Tipologia
- 1 Contributo su Rivista14313
- 3 Libro1
Data di pubblicazione
- In corso di stampa6
- 2020 - 20268400
- 2010 - 20194497
- 2000 - 20091129
- 1990 - 1999234
- 1980 - 198946
- 1979 - 19792
Editore
- Dykinson1
- Luigi Pellegrini Editore1
Rivista
- INTERNATIONAL JOURNAL OF MOLECULA...293
- JOURNAL OF CLINICAL MEDICINE160
- CANCERS126
- SCIENTIFIC REPORTS122
- JOURNAL OF BIOLOGICAL REGULATORS ...112
- PLOS ONE112
- Q-TIMES WEBMAGAZINE112
- INTERNATIONAL JOURNAL OF ENVIRONM...110
- APPLIED SCIENCES98
- JOURNAL OF PERSONALIZED MEDICINE80
Keyword
- Humans374
- COVID-19361
- SARS-CoV-2191
- Male170
- Female160
- Italy111
- Middle Aged103
- Adult90
- Aged88
- inflammation76
Lingua
- eng10402
- ita1601
- fre41
- spa26
- und12
- pol7
- ger5
- por5
- afr1
- enm1
Accesso al fulltext
- no fulltext14308
- reserved6